I for one am legitimately grateful towards Wicked Local (& Rachel Weiner) for doing on the ground reporting on The Taste of Allston. Re: Sunset’s booth -

For event volunteer Diane Williams, a self-proclaimed “Internationalist,” her love of the ribs was surprising to her — she even turned down a picture with the mayor in order to ensure she got her second helping!

A note – the above photo is not meant to imply that the right-most person in it (jrob) would rather have a mayoral photo-op than eat ribs. I would not even begin to make predictions about the meat eating habits of anyone who is “the only one there bike as fuck”.

Reposting from Harry Mattison -

An email announcing these emails was sent this afternoon, just before the holiday weekend. A bit more advance notice would be nice if City Hall actually wants people to be able to attend.

Monday, July 6, 6:30 p.m. at the Honan-Allston Library: Reconstruction of North Harvard Street. Representatives from the Public Works Department and the Boston Water & Sewer Commission will be in attendance.

Wednesday, July 8, 6:00 p.m. at the Honan-Allston Library: The Harvard-Allston Task Force will meet for an update on Library Park and other issues.

Taste Of Allston

Brad (of Almanac fame) was apparently the only person on flickr to photo document the Taste of Allston with this past Sunday with this single cell phone shot. My favorite part (of course) is the person being resuscitated in the foreground presumably due to too many potstickers. All in all a controlled, modest amount of fun was had by most (surmisedly).

What Up, Boston over at Great Scott’s Chili Chowdown

There were so many varieties and so many different ingredients – pork, beef, bacon, porkbutt, lamb, goat (I kid you not) [again? -ed], pineapple, bacon, coffee, curry, beer, tequila, chilies, tomatoes, corn, hot dogs, steak, etc. etc. I was in heaven (…) Most of them were good, the goat curry chili was definitely interesting ^_^, and only a few were bleah.

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Today would have been a good day to visit the old Cafe Belo for the Confederations Cup final, were it not for the whole burning down thing. So maybe Cafe Brazil instead? Bring your flag of choice…



Allston has less bloody hands., originally uploaded by hyperoptera.

“Allston has less bloody hands.”

Less bloody hands still sounds too bloody compared to altogether non-bloody.


Nacho Patrol is back in Allston, amusingly & predictably disappointed over at the White Horse.

Could it be? No, it couldn’t possibly. Or could it?? They couldn’t. They simply wouldn’t! But they did. Yes, ladies and gentlemen, White Horse Tavern committed a sin so vile, so horrific, that it was heretofore unfathomable: AMERICAN CHEESE.

boston-chili

The Boston Chili Takedown is going on this Sunday June 28th at 3pm, Great Scott. Love the poster, very Major Boobage.

On the weekend where “Food, Inc.” is released – hey, Upton Sinclair’s “The Jungle” is now a movie! – the first-ever Boston Chili Takedown hits Great Scott. If “Food Inc” eventually forces our culture to shun food completely, you know there will be some Prohibition-style underground taverns serving up barrels of chili away from the tyrannical grip of Johnny Q. Society. When those spring up, the folks behind the four-year-old, New York-based Chili Takedown will be at the root. Allow your stomach to play Risk with game-piece beans at the debut Boston edition of the Chili Takedown, where not only can everyone sample a ton of different chili recipes but also enter their own for prizes and bragging rights.

Also, potentially veggie friendly.

As is standard at the Takedown- there are NO RULES! Pork, Beef, Veggie, chilis are welcome. Bean or no-bean chili, also welcome!


When contemplating the exotic ‘otherness’ of meats, perception is all relative to your normal dietary interactions with friendly planetary fauna. So the potential to try some goat at the Taste of Allston (this Sunday!) might not measure up to a fricasseed wallaby, it’s still (somewhat) noteable.

Muhammad “Pasha” Nurpasha, manager of two-month old Dawat Indian Cuisine, is planning to highlight several dishes, including a goat dish, since he said they’re the only Indian restaurant in the neighborhood to serve this meat.

“We are fresh and people need to know us. Some of our specials are things people don’t find,” Nurpasha said.

Dawat will also be serving chicken tikka masala (chicken in a tomato sauce) and palak paneer (homemade cheese in a spinach sauce), though this selection doesn’t come close to representing the extensive menu Dawat offers daily.

Tickets are $15 in advance, $20 day of.

We Scream

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Breeze points out it’s now been one year since he started savaging his way through more ice and cream than one would have thought humanly possible (without a heart attack). Check out We All Scream For Ice Cream today for details of their paper anniversary celebration.

So, as some kind of self-styled ‘expert’ (via his 14,240(!) scoop boast) you might think that he would have found time to our fine establishment in Allston Village, but, no, not there or any other Allston creamery. The closest visit (assuming his map is up to date) looks to be Three Scoops in Brighton (which admittedly is pretty good). Please come to Allston Jeff!

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