Nov
17
Piece o’ Parma
Posted by nathanael. Filed Under restaurants
The photo of pizza I used before for the Piece o’ Pie post, that was completely bogus, from someplace in LA. Lingbo though, has real pictures up. I stopped by last week but it turns out they’re closed on Mondays. Anyway, point being: their “parm” is made from walnuts and yeast. And remind me again why can vegans eat yeast again? Yahoo Answers comes through.
a lot of vegan still eat bread coz most only dont eat any ANIMAL products i no im ok with eating yeast. but i do no some vegans that wont eat yeast because its a bacteria or something that alive. btu i doesnt feel in the same way that animals and humans do which i why i dont mind it.
Ok!
<vegan>
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One Response to “Piece o’ Parma”
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Wild yeast is all over the place. Vegans are bound to be eating them all the time, just without knowing they’re doing so.
For example, if you mix bread dough without adding baker’s yeast, and let the dough sit out for a few days, it will eventually begin to rise. (This is how to create a sourdough starter the first time.) The dough will have picked up wild yeast, which eventually multiply in sufficient quantities to cause the dough to rise.
So banning yeast from your diet is outright impractical. Ditto for bacteria.